Aaron Stockham, owner of Tap Truck San Gabriel Valley, pours a fresh root beer into a cup of vanilla ice cream from Grandma Pucci’s Homemade Ice cream to make a root beer float at the La Verne on Tap beer walk Saturday. The beer walk included 26 tasting stops where participants could sample a variety of beer and food tastings from more than 40 local restaurants and breweries.
Originally published by the Campus Times.
